Chicken Parmesan Meatballs Keto Best 10

Oh my gosh, have you ever had chicken parmesan meatballs? They're like little bites of heaven in your mouth! And the best part? You can make them keto-friendly!

First up, we have this recipe from Fit Mom Journey:

Ingredients:

• 1 pound of ground chicken
• 1/2 cup of almond flour
• 1/2 cup of grated parmesan cheese
• 1 egg
• 1 tablespoon of Italian seasoning
• 1/4 teaspoon of garlic powder
• 1/4 teaspoon of onion powder
• 1/4 teaspoon of salt
• 1/4 teaspoon of black pepper
• 1/4 cup of marinara sauce
• 1/4 cup of shredded mozzarella cheese

Instructions:

1. Preheat your oven to 400 degrees.
2. In a large bowl, combine the ground chicken, almond flour, parmesan cheese, egg, Italian seasoning, garlic powder, onion powder, salt, and black pepper.
3. Mix everything together until it is well combined.
4. Form the mixture into meatballs and place them on a baking sheet lined with parchment paper.
5. Bake the meatballs in the preheated oven for 20 minutes, or until they are fully cooked and the internal temperature reaches 165 degrees.
6. Remove the meatballs from the oven and spoon marinara sauce over each one, followed by shredded mozzarella cheese.
7. Place the meatballs back in the oven for 5-7 minutes, or until the cheese is melted and bubbly.
8. Enjoy your delicious keto chicken parmesan meatballs!

Next up, we have this delicious recipe for a keto chicken parmesan meatball bake from getfitlaura:

Ingredients:

• 1 pound of ground chicken
• 1/2 cup of almond flour
• 1/2 cup of grated parmesan cheese
• 1 egg
• 1 tablespoon of Italian seasoning
• 1/4 teaspoon of garlic powder
• 1/4 teaspoon of onion powder
• 1/4 teaspoon of salt
• 1/4 teaspoon of black pepper
• 1/2 cup of marinara sauce
• 1 cup of shredded mozzarella cheese
• Optional: chopped fresh basil and grated parmesan cheese for garnish

Instructions:

1. Preheat your oven to 375 degrees.
2. In a large bowl, combine the ground chicken, almond flour, parmesan cheese, egg, Italian seasoning, garlic powder, onion powder, salt, and black pepper.
3. Mix everything together until it is well combined.
4. Form the mixture into meatballs and place them in a 9x13 baking dish.
5. Top the meatballs with marinara sauce and shredded mozzarella cheese.
6. Bake the meatball bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly and the internal temperature of the meatballs reaches 165 degrees.
7. Remove the meatball bake from the oven and let it cool for a few minutes.
8. Garnish with chopped fresh basil and grated parmesan cheese, if desired.
9. Serve and enjoy your keto chicken parmesan meatball bake!

If you want a classic flavor, you've got to try these chicken parmesan meatballs from Life Made Simple:

Ingredients:

• 1 pound of ground chicken
• 1/2 cup of panko bread crumbs
• 1/2 cup of grated parmesan cheese
• 1 egg
• 1 tablespoon of Italian seasoning
• 1/4 teaspoon of garlic powder
• 1/4 teaspoon of onion powder
• 1/4 teaspoon of salt
• 1/4 teaspoon of black pepper
• 1/2 cup of marinara sauce
• 1/2 cup of shredded mozzarella cheese

Instructions:

1. Preheat your oven to 350 degrees.
2. In a large bowl, combine the ground chicken, panko bread crumbs, parmesan cheese, egg, Italian seasoning, garlic powder, onion powder, salt, and black pepper.
3. Mix everything together until it is well combined.
4. Form the mixture into meatballs and place them in a baking dish.
5. Bake the meatballs in the preheated oven for 20-25 minutes, or until they are fully cooked and the internal temperature reaches 165 degrees.
6. Remove the meatballs from the oven and spoon marinara sauce over each one, followed by shredded mozzarella cheese.
7. Place the meatballs back in the oven for 5-7 minutes, or until the cheese is melted and bubbly.
8. Enjoy your delicious chicken parmesan meatballs!

These cheesy chicken parmesan meatballs from Tastythin are the perfect comfort food:

Ingredients:

• 1 pound of ground chicken
• 1/2 cup of almond flour
• 1/2 cup of grated parmesan cheese
• 1 egg
• 1 tablespoon of Italian seasoning
• 1/4 teaspoon of garlic powder
• 1/4 teaspoon of onion powder
• 1/4 teaspoon of salt
• 1/4 teaspoon of black pepper
• 1/4 cup of marinara sauce
• 1/2 cup of shredded mozzarella cheese
• 1/4 cup of sun-dried tomatoes, chopped
• 1/4 cup of fresh basil, chopped

Instructions:

1. Preheat your oven to 375 degrees.
2. In a large bowl, combine the ground chicken, almond flour, parmesan cheese, egg, Italian seasoning, garlic powder, onion powder, salt, and black pepper.
3. Mix everything together until it is well combined.
4. Form the mixture into meatballs and place them in a baking dish.
5. Top the meatballs with marinara sauce, shredded mozzarella cheese, sun-dried tomatoes, and fresh basil.
6. Bake the meatballs in the preheated oven for 20-25 minutes, or until they are fully cooked and the internal temperature reaches 165 degrees.
7. Remove the meatballs from the oven and let them cool for a few minutes.
8. Serve and enjoy your cheesy chicken parmesan meatballs!

Last but not least, we have these incredible low carb chicken parmesan meatballs from Peace Love and Low Carb:

Ingredients:

• 1 pound of ground chicken
• 1/2 cup of almond flour
• 1/2 cup of grated parmesan cheese
• 1 egg
• 1 tablespoon of Italian seasoning
• 1/4 teaspoon of garlic powder
• 1/4 teaspoon of onion powder
• 1/4 teaspoon of salt
• 1/4 teaspoon of black pepper
• 1/2 cup of marinara sauce
• 1/2 cup of shredded mozzarella cheese

Instructions:

1. Preheat your oven to 375 degrees.
2. In a large bowl, combine the ground chicken, almond flour, parmesan cheese, egg, Italian seasoning, garlic powder, onion powder, salt, and black pepper.
3. Mix everything together until it is well combined.
4. Form the mixture into meatballs and place them in a baking dish.
5. Bake the meatballs in the preheated oven for 20-25 minutes, or until they are fully cooked and the internal temperature reaches 165 degrees.
6. Remove the meatballs from the oven and spoon marinara sauce over each one, followed by shredded mozzarella cheese.
7. Place the meatballs back in the oven for 5-7 minutes, or until the cheese is melted and bubbly.
8. Enjoy your delicious low carb chicken parmesan meatballs!

There you have it, folks! Five amazing recipes for chicken parmesan meatballs that you can make keto-friendly or low carb. Which one will you try first?

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