Looking for a delicious and healthy meal option that is easy to prepare? Try making some mouthwatering chicken parmesan with these amazing recipes! Whether you're following a gluten-free or low-carb diet or just looking to switch up your weeknight dinner routine, these recipes are sure to please.
Healthy Chicken Parmesan
If you're looking to make chicken parmesan that is both healthy and delicious, try this recipe from Tastes Lovely. This version is gluten-free and low-carb, but still packs a flavorful punch. Here's what you'll need:
- 4 boneless, skinless chicken breasts
- 2 cups of marinara sauce
- 1 cup of shredded mozzarella cheese
- 1/2 cup of grated parmesan cheese
- 1 tablespoon of Italian seasoning
- 2 tablespoons of olive oil
- Salt and pepper to taste
To make this recipe, preheat your oven to 400 degrees Fahrenheit. Heat the olive oil in a large skillet over medium-high heat. Season the chicken breasts with salt, pepper, and Italian seasoning. Cook the chicken for 3-4 minutes on each side, or until browned. Transfer the chicken to a baking dish and top with marinara sauce, mozzarella cheese, and parmesan cheese. Bake in the oven for 20-25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
Ultimate Easy Chicken Parmesan
If you're looking for a classic chicken parmesan recipe that is easy to make, give this recipe a try. Here's what you'll need:
- 4 boneless, skinless chicken breasts
- 1 cup of Italian seasoned breadcrumbs
- 1/2 cup of grated parmesan cheese
- 2 eggs
- 2 cups of marinara sauce
- 1 cup of shredded mozzarella cheese
- 2 tablespoons of olive oil
- Salt and pepper to taste
To make this recipe, preheat your oven to 350 degrees Fahrenheit. Mix together the breadcrumbs and parmesan cheese in a shallow dish. In another shallow dish, beat the eggs. Dip each chicken breast into the egg mixture, then coat with the breadcrumb mixture. Heat the olive oil in a large skillet over medium-high heat. Cook the chicken for 3-4 minutes on each side, or until browned. Transfer the chicken to a baking dish and top with marinara sauce and mozzarella cheese. Bake in the oven for 20-25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
Keto Chicken Parmesan
If you're following a keto diet, try making this chicken parmesan recipe from Kim's Cravings. It's gluten-free and low-carb, and the chicken is baked instead of fried. Here's what you'll need:
- 4 boneless, skinless chicken breasts
- 1/4 cup of almond flour
- 1/4 cup of grated parmesan cheese
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- 1/2 teaspoon of Italian seasoning
- Salt and pepper to taste
- 1/2 cup of marinara sauce
- 1/2 cup of shredded mozzarella cheese
- 1 tablespoon of olive oil
To make this recipe, preheat your oven to 375 degrees Fahrenheit. Mix together the almond flour, parmesan cheese, garlic powder, onion powder, Italian seasoning, salt, and pepper in a shallow dish. Coat each chicken breast with the mixture. Heat the olive oil in a large skillet over medium-high heat. Cook the chicken for 3-4 minutes on each side, or until browned. Transfer the chicken to a baking dish and top with marinara sauce and mozzarella cheese. Bake in the oven for 20-25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
Breaded Chicken Parmesan
This recipe from Chisel & Fork features classic breaded chicken parmesan. Here's what you'll need:
- 4 boneless, skinless chicken breasts
- 1 cup of all-purpose flour
- 2 eggs
- 2 cups of Italian seasoned breadcrumbs
- 1/2 cup of grated parmesan cheese
- 2 cups of marinara sauce
- 1 cup of shredded mozzarella cheese
- 2 tablespoons of olive oil
- Salt and pepper to taste
To make this recipe, preheat your oven to 375 degrees Fahrenheit. Put the flour in a shallow dish. In another shallow dish, beat the eggs. In a third shallow dish, mix together the breadcrumbs and parmesan cheese. Coat each chicken breast with the flour, then dip into the eggs, and coat with the breadcrumb mixture. Heat the olive oil in a large skillet over medium-high heat. Cook the chicken for 3-4 minutes on each side, or until browned. Transfer the chicken to a baking dish and top with marinara sauce and mozzarella cheese. Bake in the oven for 20-25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
Parmesan Crusted Chicken
If you're looking for chicken parmesan without the breadcrumbs, try this parmesan crusted chicken recipe from The Kitchen Magpie. Here's what you'll need:
- 4 boneless, skinless chicken breasts
- 1/2 cup of grated parmesan cheese
- 1/2 cup of mayonnaise
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- Salt and pepper to taste
To make this recipe, preheat your oven to 375 degrees Fahrenheit. Mix together the parmesan cheese, mayonnaise, garlic powder, onion powder, salt, and pepper in a small bowl. Coat each chicken breast with the mixture. Place the chicken on a baking sheet and bake for 20-25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
Easy Baked Chicken Parmesan
If you're looking for a simple, no-fuss recipe for chicken parmesan that doesn't involve breading, try this recipe from Man Kitchen Recipes. Here's what you'll need:
- 4 boneless, skinless chicken breasts
- 2 cups of marinara sauce
- 1 cup of shredded mozzarella cheese
- 1/2 cup of grated parmesan cheese
- 1 tablespoon of Italian seasoning
- Salt and pepper to taste
To make this recipe, preheat your oven to 375 degrees Fahrenheit. Season the chicken breasts with salt, pepper, and Italian seasoning. Place the chicken in a baking dish and top with marinara sauce, mozzarella cheese, and parmesan cheese. Bake in the oven for 20-25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
No Breading Baked Chicken Parmesan
If you're looking for a healthier version of chicken parmesan that doesn't involve breading, try this recipe from Well Plated. Here's what you'll need:
- 4 boneless, skinless chicken breasts
- 1/2 cup of panko breadcrumbs
- 1/2 cup of grated parmesan cheese
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- Salt and pepper to taste
- 1 cup of marinara sauce
- 1 cup of shredded mozzarella cheese
- 2 tablespoons of olive oil
To make this recipe, preheat your oven to 400 degrees Fahrenheit. Mix together the panko breadcrumbs, parmesan cheese, garlic powder, onion powder, salt, and pepper in a shallow dish. Coat each chicken breast with the mixture. Heat the olive oil in a large skillet over medium-high heat. Cook the chicken for 3-4 minutes on each side, or until browned. Transfer the chicken to a baking dish and top with marinara sauce and mozzarella cheese. Bake in the oven for 20-25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
Now that you have a variety of chicken parmesan recipes to choose from, you can enjoy this classic Italian dish any night of the week. Whether you prefer your chicken breaded or not, there is a recipe here for everyone. Bon appétit!
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