Who doesn't love a good chicken parmesan? This classic Italian dish is a favorite of so many people, and for good reason. It's cheesy, flavorful, and just downright delicious. Today, we're sharing some of the best chicken parmesan recipes we could find on the internet. From casseroles to skillet dinners, these recipes are sure to leave you feeling satisfied and full. So, let's get cooking!
Chicken Parmesan Casserole
This chicken parmesan casserole from The Recipe Critic is a must-try. It's packed with all the classic chicken parmesan flavors, but it's incredibly easy to make. Plus, it's made in just one dish, so cleanup is a breeze. Here's what you'll need:
- 4 cups cooked and shredded chicken
- 1 jar marinara sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 cup panko breadcrumbs
- 2 tablespoons butter, melted
To make the casserole, simply combine the cooked chicken and marinara sauce in a baking dish. Top with the mozzarella and Parmesan cheeses. In a separate bowl, combine the panko breadcrumbs and melted butter, then sprinkle over the top of the cheese. Bake in a preheated 375-degree oven for 25-30 minutes, or until the breadcrumbs are golden brown and the cheese is melted and bubbly.
Skillet Chicken Parmesan
This skillet chicken parmesan from Hardly A Goddess is another great option for a quick and easy dinner. It's made in just one pan, so you'll save on dishes, and it's packed with flavor. Here's what you'll need:
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1/2 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 cups marinara sauce
- 1/2 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh basil
To make the skillet chicken parmesan, start by seasoning the chicken with salt and pepper, then dredge in the flour. Heat the olive oil in a large skillet over medium-high heat, then add the chicken and cook for 4-5 minutes per side, or until browned and cooked through. Remove the chicken from the skillet and set aside. Add the marinara sauce to the skillet and bring to a simmer. Place the chicken on top of the sauce, then sprinkle with the mozzarella and Parmesan cheeses. Cover and cook for 2-3 minutes, or until the cheese is melted and bubbly. Top with fresh basil and serve.
Chicken Parmesan Skillet Casserole
This chicken parmesan skillet casserole from Tasty Recipes is a perfect way to feed your family. It's loaded with all the classic flavors of chicken parmesan, but it's made in just one skillet. Here's what you'll need:
- 1 pound bone-in, skin-on chicken thighs
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
- 1/4 cup chopped onion
- 1/4 cup chopped red bell pepper
- 1/4 cup chopped green bell pepper
- 1/4 cup sliced mushrooms
- 2 cups marinara sauce
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh basil
To make the chicken parmesan skillet casserole, start by seasoning the chicken with Italian seasoning, garlic powder, salt, and pepper. Heat the olive oil in a large skillet over medium-high heat, then add the chicken and cook for 4-5 minutes per side, or until browned and cooked through. Remove the chicken from the skillet and set aside. Add the onion, red and green bell peppers, and mushrooms to the skillet and cook for 2-3 minutes, or until softened. Add the marinara sauce to the skillet and bring to a simmer. Place the chicken on top of the sauce, then sprinkle with the Parmesan cheese. Cover and cook for 2-3 minutes, or until the cheese is melted and bubbly. Top with fresh basil and serve.
Dinner for Two: Skillet Chicken Parmesan
This skillet chicken parmesan from Wry Toast is the perfect date night dinner. It's romantic, delicious, and easy to make. Here's what you'll need:
- 1 boneless, skinless chicken breast
- 1/4 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 2 tablespoons olive oil
- 1/4 cup marinara sauce
- 1/4 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh basil
To make the skillet chicken parmesan, start by seasoning the chicken with salt, pepper, and garlic powder, then dredge in the flour. Heat the olive oil in a small skillet over medium heat, then add the chicken and cook for 3-4 minutes per side, or until browned and cooked through. Remove the chicken from the skillet and set aside. Add the marinara sauce to the skillet and bring to a simmer. Place the chicken back in the skillet, then sprinkle with the mozzarella and Parmesan cheeses. Cover and cook for 2-3 minutes, or until the cheese is melted and bubbly. Top with fresh basil and serve.
Healthy Chicken Parmesan Skillet
This healthy chicken parmesan skillet from Platings + Pairings is a great option if you're looking for something a little lighter. It's made with farro instead of pasta, and it's loaded with vegetables. Here's what you'll need:
- 2 boneless, skinless chicken breasts, pounded thin
- 1/2 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
- 1 small onion, chopped
- 1 red bell pepper, chopped
- 1 yellow squash, chopped
- 1 zucchini, chopped
- 2 cloves garlic, minced
- 1/4 cup chicken broth
- 1/2 cup marinara sauce
- 1/4 cup shredded mozzarella cheese
- 2 cups cooked farro
To make the healthy chicken parmesan skillet, start by seasoning the chicken with salt and pepper, then dredge in the flour. Heat the olive oil in a large skillet over medium-high heat, then add the chicken and cook for 3-4 minutes per side, or until browned and cooked through. Remove the chicken from the skillet and set aside. Add the onion, red bell pepper, yellow squash, zucchini, and garlic to the skillet and cook for 3-4 minutes, or until softened. Add the chicken broth, marinara sauce, and mozzarella cheese to the skillet, then return the chicken to the skillet. Cover and cook for 2-3 minutes, or until the cheese is melted and bubbly. Serve over cooked farro.
The Best Chicken Parmesan Casserole
This chicken parmesan casserole from The Country Cook is a classic, comforting dish that's perfect for feeding a crowd. It's loaded with all the classic flavors of chicken parmesan, and it's incredibly easy to make. Here's what you'll need:
- 1 pound cooked and chopped chicken breasts
- 2 cups marinara sauce
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 2 tablespoons chopped fresh basil
To make the chicken parmesan casserole, simply combine the cooked chicken, marinara sauce, Italian seasoning, garlic powder, black pepper, and salt in a baking dish. Top with the mozzarella and Parmesan cheeses. Bake in a preheated 375-degree oven for 30-35 minutes, or until the cheese is melted and bubbly. Top with fresh basil and serve.
We hope you enjoy trying these delicious chicken parmesan recipes! Let us know which one is your favorite in the comments below.
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