Are you looking for a delicious and easy dinner option? Look no further than Skillet Chicken Parmesan! This classic Italian dish is made even simpler by cooking it in one skillet, making clean-up a breeze.
Skillet Chicken Parmesan
Ingredients:
- 4 chicken breasts, pounded thin
- 1/2 cup all-purpose flour
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 2 tablespoons olive oil
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
Instructions:
- In a shallow dish, combine the flour, salt, black pepper, garlic powder, and Italian seasoning.
- Coat the chicken breasts in the flour mixture, shaking off any excess.
- In a large skillet over medium heat, heat the olive oil.
- Cook the chicken for 5-6 minutes on each side, or until cooked through.
- Pour the marinara sauce over the chicken, then top with the mozzarella and Parmesan cheeses.
- Cover and cook until the cheese is melted and bubbly, about 3-4 minutes.
- Serve immediately with pasta and garlic bread, if desired.
Skillet Chicken Parmesan Dip
Ingredients:
- 8 ounces cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 2 cups shredded cooked chicken
- 1/4 cup chopped fresh basil
- 2 cloves garlic, minced
- 1/4 teaspoon red pepper flakes
- Tortilla chips, for serving
Instructions:
- In a large bowl, mix together the cream cheese, sour cream, marinara sauce, mozzarella, and Parmesan cheese until well combined.
- Add in the shredded chicken, basil, garlic, and red pepper flakes, and stir until everything is evenly distributed.
- Spread the mixture into a large cast-iron skillet or baking dish.
- Bake in a 375 degree F oven for 20-25 minutes, or until the cheese is melted and bubbly.
- Serve immediately with tortilla chips.
Chicken Parmesan Skillet Dip
Ingredients:
- 1 pound ground chicken
- 1/2 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1/4 cup milk
- 1 egg
- 1/4 teaspoon garlic powder
- Salt and black pepper, to taste
- 1 cup marinara sauce
- 2 cups shredded mozzarella cheese
Instructions:
- In a large bowl, mix together the ground chicken, breadcrumbs, Parmesan cheese, parsley, milk, egg, garlic powder, salt, and black pepper until well combined.
- In a cast-iron skillet over medium heat, cook the chicken mixture for 10-12 minutes, stirring occasionally, until it is cooked through and crumbled.
- Pour the marinara sauce over the chicken, then top with the shredded mozzarella cheese.
- Place the skillet in a 375 degree F oven and bake for 10-12 minutes, until the cheese is melted and bubbly.
- Serve immediately with crusty bread or garlic bread.
If you're in need of a comforting and delicious dinner option, give one of these Skillet Chicken Parmesan recipes a try. They're sure to become a family favorite!
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