Skillet Chicken Parmesan Without Breading Best 10

Are you in the mood for a delicious and easy dinner? Look no further than these mouth-watering skillet chicken parmesan recipes!

Easy Skillet Chicken Parmesan

Ingredients:

• 4 boneless, skinless chicken breasts
• 1/2 cup all-purpose flour
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 tablespoons olive oil
• 1 cup marinara sauce
• 1 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 2 tablespoons chopped fresh parsley

Instructions:

1. In a shallow dish, whisk together flour, garlic powder, oregano, basil, salt, and pepper.
2. Coat each chicken breast with flour mixture, shaking off any excess.
3. Heat olive oil in a large skillet over medium-high heat.
4. Add chicken breasts to skillet and cook until golden brown and cooked through, about 4-5 minutes per side.
5. Pour marinara sauce over chicken and sprinkle with mozzarella and Parmesan cheeses.
6. Cover skillet with a lid and cook until cheese is melted and bubbly, about 2-3 minutes.
7. Garnish with chopped parsley and serve hot.

Skillet Chicken Parmesan

Ingredients:

• 4 boneless, skinless chicken breasts
• 1/2 cup grated Parmesan cheese
• 1/2 cup mayonnaise
• 1/2 teaspoon garlic powder
• 1/4 teaspoon black pepper

Instructions:

1. Preheat oven to 375°F.
2. In a small bowl, mix together Parmesan cheese, mayonnaise, garlic powder, and black pepper.
3. Place chicken breasts in a greased baking dish.
4. Spread Parmesan mixture on top of chicken.
5. Bake for 25-30 minutes or until chicken is cooked through and Parmesan mixture is golden brown and bubbly.

Healthier Skillet Chicken Parmesan

Ingredients:

• 4 boneless, skinless chicken breasts
• 1/2 cup plain breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1/4 teaspoon black pepper
• 1/4 teaspoon garlic powder
• 1/4 teaspoon dried oregano
• 1/4 teaspoon dried basil
• 1/4 teaspoon salt
• 2 tablespoons olive oil
• 1 cup marinara sauce
• 1/2 cup shredded part-skim mozzarella cheese

Instructions:

1. Preheat oven to 375°F.
2. In a shallow dish, mix together breadcrumbs, Parmesan cheese, black pepper, garlic powder, oregano, basil, and salt.
3. Coat each chicken breast with breadcrumb mixture, shaking off any excess.
4. Heat olive oil in a large skillet over medium-high heat.
5. Add chicken breasts to skillet and cook until golden brown and cooked through, about 4-5 minutes per side.
6. Pour marinara sauce over chicken and top with mozzarella cheese.
7. Cover skillet with a lid and cook until cheese is melted and bubbly, about 2-3 minutes.
8. Transfer skillet to oven and bake for 10-15 minutes or until chicken is cooked through and cheese is golden brown and bubbly.
9. Serve hot.

Classic Skillet Chicken Parmesan

Ingredients:

• 4 boneless, skinless chicken breasts
• 1/2 cup all-purpose flour
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 tablespoons olive oil
• 1 cup marinara sauce
• 1 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 2 tablespoons chopped fresh parsley

Instructions:

1. In a shallow dish, whisk together flour, garlic powder, oregano, basil, salt, and pepper.
2. Coat each chicken breast with flour mixture, shaking off any excess.
3. Heat olive oil in a large skillet over medium-high heat.
4. Add chicken breasts to skillet and cook until golden brown and cooked through, about 4-5 minutes per side.
5. Pour marinara sauce over chicken and sprinkle with mozzarella and Parmesan cheeses.
6. Cover skillet with a lid and cook until cheese is melted and bubbly, about 2-3 minutes.
7. Garnish with chopped parsley and serve hot.

Skillet Chicken Parmesan

Ingredients:

• 4 boneless, skinless chicken breasts
• 1/2 cup Italian seasoned breadcrumbs
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 cup grated Parmesan cheese
• 1 egg, beaten
• 2 tablespoons olive oil
• 1 cup marinara sauce
• 1/2 cup shredded mozzarella cheese

Instructions:

1. Preheat oven to 375°F.
2. In a shallow dish, mix together breadcrumbs, garlic powder, oregano, salt, pepper, and Parmesan cheese.
3. In a separate shallow dish, beat egg.
4. Dip each chicken breast in egg, then coat with breadcrumb mixture.
5. Heat olive oil in a large skillet over medium-high heat.
6. Add chicken breasts to skillet and cook until golden brown and crisp, about 3-4 minutes per side.
7. Pour marinara sauce over chicken and top with mozzarella cheese.
8. Cover skillet with a lid and cook until cheese is melted and bubbly, about 2-3 minutes.
9. Transfer skillet to oven and bake for 10-15 minutes or until chicken is cooked through and cheese is golden brown and bubbly.
10. Serve hot.

Try one of these delectable skillet chicken parmesan recipes tonight and impress your dinner guests with a restaurant-quality meal made right in your own kitchen!

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